To the Highlands in 1786
Title Details

300 Pages

23.4 x 15.6 cm

75 b/w illus.

Imprint: Boydell Press

To the Highlands in 1786

The Inquisitive Journey of a Young French Aristocrat

by Norman Scarfe

  • Description
  • Contents
  • Reviews
Late-18th-century Scotland comes to life, from coaching inns and gig upsets to agriculture and Edinburgh society.

Fascinating edition of the travels of two young sprigs of the French aristocracy in search of the secrets of British commercial, industrial and agricultural primacy reaches its climax in this delicious volume... a notable contribution to the topographical and social history of Britain on the eve of the French revolution. COUNTRY LIFE [Richard Ollard]

The most satisfying book I read in 2002... Connoisseurs of 18th-century travel books will be enraptured by this diary of a visit to Scotland by a young man from the great French family of Rochefoucauld and his Polish tutor... The diary has been translated, edited and annotated by our leading regional historian, and providesan enormous amount of fascinating detail about Scotland in the first phase of the Industrial Revolution. SUNDAY TELEGRAPH [Paul Johnson]

In Norman Scarfe's two earlier books of their travels, Francois and Alexandre de La Rochefoucauld, with their companion, Maximilien Lazowski, have earned their place among the most perceptive and lively commentators on late 18th-century Britain. In this third book, Alexandre and Lazowski tackle a tougher itinerary, seeing for themselves Improved farming from the Fens to the Moray Firth and back via Armagh, Dublin and North Wales, with deviations into Improved industry and trade, as at Rotherham and Paisley; Improved hospitals (notably Dr Hunter's at York); and more picturesque sights such as Fountains Abbey, Edinburgh, the fifty-foot Foyers Fall near Inverness, the Boyne valley and Llansannan.
In Edinburgh they dined with Adam Smith. In the infertile Highlands, they were moved by the Highlanders, only lately permitted back into their plaids and kilts: "all their customs at stake, they faced being a former people". Through Scarfe's well-attuned translation, we see these French adventurers for ourselves: the variable hospitality of the inns ("every magnificence" in Edinburgh; "a dreadful inn" - with compensations - at Old Meldrum); and the terrifying treachery of Loch Etive.

NORMAN SCARFE's twoprevious volumes of La Rochefoucauld travels are A Frenchman's Year in Suffolk and Innocent Espionage, 1785.
- François Crouzet
"Fascinating edition of the travels of two young sprigs of the French aristocracy... a notable contribution to the topographical and social history of Britain on the eve of the French revolution." Richard Ollard, COUNTRY LIFE
"A hugely important contribution to our understanding of the agrarian and industrial revolutions in Great Britain in the eighteenth century... Scarfe has been most enterprising in marshalling illustrations of places the two men visited... [his] editing is of such excellence." Bevis Hillier, LITERARY REVIEW
"A joy to read... plates and illustrations bring the book to life." HISTORY SCOTLAND
"Deserves a wide readership." ARCHIVES
"The most satisfying book I read in 2002... Connoisseurs of 18th-century travel books will be enraptured." SUNDAY TELEGRAPH
"A charming and intriguing picture of late eighteenth-century Scotland, made more accessible by a knowledgeable and careful editor." EIGHTEENTH-CENTURY SCOTLAND

Hardcover

9780851158433

December 2001

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Title Details

300 Pages

2.34 x 1.56 cm

75 b/w illus.

Imprint: Boydell Press